[Elsevier/Sciencedirect] Effects of ultrasound, freeze-thaw pretreatments and drying methods on structure and functional properties of pectin during the processing of okra |
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Y. Huang, Y. Dong, S. Li, J. Lee, C. Wang, Z. Zhu, W. Xue, Y. Li, J. Li, Adv. Energy Mater. 2020, 11, 2000997.
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SCOUT-Count: Stylization with covariance-whitening and uncertainty for domain-generalized remote sensing object counting
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An ingenious synergistic solid lubricant of copper and graphite for exceptional wear resistance of the SCF/PTFE/PEEK composite
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Construction of “rigid-and-flexible” interphase by waterborne carboxylated polyimide sizing agent for interfacial enhancement of carbon fiber/poly ether ether ketone (CF/PEEK) composites
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Investigation of the USV-AUV Cooperative Environment via Reinforcement Learning and Its Impact on Data Collection and Energy Efficiency
