[Elsevier/Sciencedirect] Instant controlled pressure drop drying: A review on preservation of quality characteristics in fresh produce 求助已关闭
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Improved performance of dual-ion battery by tailoring the solvation of anion using trace sulfolane
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High-throughput NIR-based phenotyping for genomic prediction of feed intake and production traits in Atlantic Salmon
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Potential of faecal NIRS for predicting methane emissions in dairy cows supplemented with 3-nitrooxypropanol
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Generic competition and the incentives for early-stage pharmaceutical innovation
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In vivo authentication of acorn-fed purebred Iberian pigs in dehesa ecosystem using Near-Infrared Spectroscopy
