Preparation and characterization of microcapsules using an acid-tolerant sanxan gum combined with sodium alginate/chitosan and their application in Lactobacillus plantarum delivery

发表于 2026-8-6 13:25:07

期刊：Carbohydrate Polymers

文献作者：Yue Ming; Zhuangzhuang Shi; Yufei Zhao; Jue Li; Wei Sha; Weilong Wang; Guoqiang Li; Mengmeng Wu; Ting Ma

出版日期：2025-8-

DOI号：10.1016/j.carbpol.2025.123638

下载链接：https://www.sciencedirect.com/sc ... 144861725004205/pdf

文献链接：https://doi.org/10.1016/j.carbpol.2025.123638

当前文献来源于 Elsevier BV。

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[Elsevier/Sciencedirect] Preparation and characterization of microcapsules using an acid-tolerant sanxan gum combined with sodium alginate/chitosan and their application in Lactobacillus plantarum delivery

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