Rapid and Green Extraction of Food Contaminants: Integrating Advanced Porous Materials and Miniaturized Functional Platforms for Chromatographic and Mass Spectrometric Analysis

发表于 2026-9-22 17:23:38

期刊：Comprehensive Reviews in Food Science and Food Safety

文献作者：Zheyuan Yao; Youle Tu; Shengmei Tai; Xinyan Guo; Jun Hu; Wei Ma; Zhouping Wang; Qing Shen; Chifang Peng

出版日期：2026-9-

DOI号：10.1111/1541-4337.70652

下载链接：https://onlinelibrary.wiley.com/ ... 111/1541-4337.70652

文献链接：https://doi.org/10.1111/1541-4337.70652

当前文献来源于 Wiley。

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发表于 2026-9-22 17:23:39

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[Wiley] Rapid and Green Extraction of Food Contaminants: Integrating Advanced Porous Materials and Miniaturized Functional Platforms for Chromatographic and Mass Spectrometric Analysis

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